Canna-buttered Tarts

Leafly has a fantastic 20 minute cannabis-infused butter tart recipe for 12 tarts.

  • ¾ cup brown sugar,
  • ¼ cup corn syrup,
  • ¼ cup melted butter,
  • 2 eggs,
  • 1 teaspoon vanilla,
  • 120mg of sativa cannabis tincture,
  • and 12 pre-baked tart shells.

For cooking instructions and more information, read the full article from Leafly.

SOURCE: Meadows, H. (2017, December 9). Leafly. Recipe: Cannabis-Infused Butter Tarts. Retrieved from

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hemp milk

Hemp Milk Recipe

Hemp milk is made from hemp seeds, which you may be surprised to learn are incredibly nutritious. In fact, for this reason, hemp seeds are popping up in vitamin stores and juice bars around the country and will continue to spread their roots as hemp becomes more accepted.

Will Hemp Milk Get You High?

No. Hemp seeds do not typically contain THC or other cannabinoids and so are non-psychoactive. Regardless of the percent of THC in the cannabis or hemp plant, the seeds are sourced from, hemp seeds rarely contain THC. Therefore, hemp milk will not get you high. The good news is that it can be consumed by anyone interested in the health benefits without fear of intoxicating effects.

How to Make Hemp Milk

To make hemp milk you’ll need:

  • 100 grams (1/2 cup) of shelled hemp seeds,
  • 500 mL (2 cups) of purified water,
  • sugar or another sweetener to taste (optional),
  • vanilla essence or cocoa powder to taste (optional),
  • a blender,
  • and a cheesecloth (optional).

SOURCE: Janikian, M. (2018, March 10). Herb. How to make Hemp Milk for the health benefits of cannabis without the high. Retrieved from

Read the full article from Herb.

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Marijuana Firecracker Recipe (Single Dose Cannabis Edibles)

To follow along with this episode of Cannabasics, you will need:


  • 1/3 to 1/2 gram dried cannabis flowers OR 2/3 to 1 gram of ABV (already been vaped) cannabis flowers (per Firecracker),
  • large, flat, thin, crackers,
  • natural peanut butter with separating oil, Nutella, or cheese spread,
  • and some aluminum foil (1 square per Firecracker).

SOURCE: RuffHouse Studios. (2016, April 28). How to Make Marijuana Firecrackers (Single Dose Cannabis Edibles): Cannabasics #13 [Video Blog Post]. Retrieved from

Cannabuttered Lobster Naan Bread Recipe


Butter Ingredients
  • 2 cups melted cannabutter,
  • 1/4 cup minced garlic,
  • 2 tbsp basil,
  • 2 tbsp chives,
  • 2 tbsp rosemary,
  • 2 tbsp onion powder,
  • 1 tsp salt & pepper.


Bread Ingredients
  • 2 whole naan bread,
  • mozzarella cheese,
  • spinach,
  • cut cherry tomatoes,
  • chopped lobster tail.

SOURCE: High Times. (2017, May 2). HIGH TIMES Recipes: Lobster Flat Bread. [Video blog post]. Retrieved from

Marijuana Pizza Recipe


Pizza Dough Ingredients
  • 1 cup of warm water (100 Fahrenheit/38 Celsius),
  • 1.5 tbs olive oil,
  • 1 1/2 tsp salt,
  • and 2.5 cups all purpose flour.


Pizza Ingredients
  • 8 – 12 ounces of mozzarella cheese,
  • 1/2 cup pizza sauce or pesto,
  • 1/4 cup of cannaoil,
  • and your choice of pizza toppings.

SOURCE: RuffHouse Studios. (2014, December 7). Marijuana Pizza with Cannabis Olive Oil Infusion Cooking with Marijuana #23 [Video blog post]. Retrieved from

Hot Pot Chocolate Recipe

Now that the snow has started to come down, it’s about time for a cup of hot chocolate to warm you up from the cold with this recipe from HERB.


  • 1 quart half-and-half,
  • 4 grams of marijuana,
  • 1 (12-ounce) bag chocolate chips,
  • A pinch of salt,
  • 1 teaspoon cinnamon,
  • 1 teaspoon sugar,
  • and whipped cream for serving.


  • 1. In a medium saucepan, warm the half-and-half over low heat.
  • 2-5. Get the full instructions from HERB.


Like this recipe? Order HERB’s cookbook: Mastering the Art of Cooking with Cannabis today!

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SOURCE: HERB. (2013, July 26). Hot Pot Chocolate. Retrieved from

Cannaoil Tomato Soup Recipe

HERB’s tomato soup recipe is absolutely delicious.


  • 4 teaspoons cannaoil,
  • 1 medium onion (chopped),
  • 1-quart vegetable or chicken stock,
  • 1 (28-ounce) can of crushed tomatoes,
  • 1 cup half-and-half Salt (kosher or sea) and freshly ground black pepper for taste,
  • 8 leaves chopped fresh basil or 2 chopped scallions for garnish,
  • and 4 tablespoons shredded mozzarella.


  • 1. In a medium pot, heat the cannaoil over medium heat. Add the onions and sauté until translucent, 6 to 7 minutes.
  • 2-5. Get the full instructions from HERB.


Like this recipe? Order HERB’s cookbook: Mastering the Art of Cooking with Cannabis today!

See more from HERB.

SOURCE: HERB. (2016, May 3). Tomato Soup. Retrieved from